We have an abundance of vegetables from May – December. We grow delicious vegetables organically and prioritising the health of the soil. We use the “no-dig” method of growing which means we do not till the soil.
To speed up ripening, place these organic avocados in a paper bag along with a banana at room temperature until they soften to your liking. Organic avocados make a delicious and healthful addition to green smoothies, salads and grain bowls, or enjoy on toast with a squeeze of lemon and crunchy sea salt.
Honey
June to October
Coconut Oil
March to June
Peaces Oil
May to October
Forest Berries
April to September
Vitamin D3
All of the Year
Aduna Moringa
All of the Year